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Dark Chocolate
Wild Lingonberries
(Vegan Friendly)

Dark Chocolate
Wild Lingonberries
(Vegan Friendly)



Earn up to 28 Points.

Our wild lingonberries are grown in a remote north-east mountain region of China called the Greater Khingan Mountains. Naturally, they are grown without any pesticides, chemicals or fertilisers.

Wild lingonberries are a relative of cranberries and have a similar flavour, but not quite as tart.  Like most berries, lingonberries are very rich in anthocyanins and contain many other beneficial nutrients.

Coated in premium  Belgian Dark Chocolate, this delicious bite-sized snack is rich in anthocyanins and antioxidants.

Country of Origin:

Made in Australia using dried wild lingonberries from China.

Product Highlights:

  • 100% Natural – nothing artificial
  • Premium Belgian Chocolate (approximately 60% cocoa)


Dark Chocolate (75%) (cocoa mass, cocoa butter, sugar, emulsifier: soya lecithin <1%,
natural vanilla flavouring < 1%), glazing agent (Gum Arabic)*, dried Wild Lingonberries (25%) (with cane sugar, sunflower oil).

*Gum Arabic is a vegetable protein which is vegan-friendly and is used as an alternative to Shellac.

Storage Requirements:

This product should be ideally stored below 20°C and in a dry location to maximise shelf life.


Nutrition Information

Per 100g
Energy  2,048kj
Protein  4.3g
Fat – Total  28g
Fat – Saturated  16g
Carbohydrates – Total  48g
Carbohydrates – Sugar  44g
Sodium  8mg


Possible Health Benefits:

Published Articles #1 –

Chocolate consumption is inversely associated with prevalent coronary heart disease

Disclaimer – Food Standards Australia and New Zealand make it illegal to claim that any natural foods provide any health benefits, except for folate and a few selected others. The below published articles on the health benefits of dark chocolate raspberries are not intended to provide any medical advice or imply that they contain any medicinal properties.

Additional information

Package Size

125 grams – $9.95, 1 kilogram – 34.95


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